All our cutting boards are made using select timbers which are free from cracks or natural defects. We feel that this is important from a hygiene perspective.

Using quality water-based food-grade adhesive gives these boards the longest possible life.
Using an Australian-made hard burnishing oil, these cutting boards are suitable for everyday use.
End grain boards are most suited to the rigors of everyday use as they will not mark as easily as straight-grained boards, as well as allowing less knife wear.
With non-slip rubber feet fitted, these boards will be a most practical addition to your kitchen dining area, as well as being a beautiful feature.